Surati Pavbhaji Chinese Dosa is a delicious fusion of South Indian crispiness and Indo-Chinese flavors, crafted to satisfy food lovers who enjoy bold and spicy taste. This dosa is filled with a rich mixture of sautéed noodles, mixed vegetables, spring onion, capsicum, and special Chinese sauces that create a perfect balance of tangy, spicy, and smoky flavours. The dosa is roasted to golden perfection, ensuring a crispy outer layer that complements the soft and flavour-packed Chinese filling inside. Served hot with coconut chutney and sambar, this unique dosa brings together two favourite cuisines in one irresistible dish. A must-try for anyone who loves Indo-Chinese twist in every bite!