Paneer Franky Dosa at Surati Pavbhaji is a delicious fusion of South Indian dosa and Indo-Chinese flavours, crafted for those who love spicy, cheesy, and wholesome meals. Each dosa is freshly prepared on a hot tawa, crisp on the outside yet soft enough to hold the flavorful filling.

The star of this dish is the spicy paneer stuffing—made with soft, juicy paneer cubes sautéed with fresh vegetables, tangy sauces, and aromatic spices. This filling is rolled inside the crispy dosa to create a franky-style wrap that is both convenient and indulgent. Every bite offers a perfect blend of textures: the crunch of the dosa, the softness of paneer, and the slight crispiness of sautéed vegetables.

Finished with a drizzle of sauces and garnished with fresh herbs, Paneer Franky Dosa is a satisfying, flavour-packed meal ideal for lunch, dinner, or as a hearty snack. It delivers a bold, Surati twist on classic Indian street food, combining tradition and innovation in every bite.

A must-try for paneer lovers and anyone who enjoys rich, spicy, and creatively stuffed dosas!