Surati Pavbhaji is a rich, flavour-packed Indian street delicacy known for its bold spices and authentic Surat-style taste. Prepared by slow-cooking fresh vegetables like tomatoes, capsicum, peas and cauliflower, the bhaji is blended with special Surati masala and finished with a generous amount of butter for a smooth, creamy texture.

What makes Surati Pavbhaji unique is its perfect balance of spice, tanginess and aroma—every bite delivers the true essence of Surat’s famous street food culture. Served with soft pav roasted in butter, along with chopped onions, lemon and fresh coriander, it creates a mouth-watering combination that food lovers can’t resist.

Whether enjoyed as a hearty meal or a satisfying evening treat, Surati Pavbhaji promises a delicious, flavourful and unforgettable experience every time.